The Farmer’s Frittata – Just Like Grandpa (Almost) Used to Make FRESSSHGT

I love all types of omelets, but the humble frittata is probably my favorite style. One of my earliest food memories is that of my grandfath...

Russian Tomato Salad Bruschetta – Two-Thirds of Me on a Plate FRESSSHGT

Since I’m part Italian and Russian, or Belarusian, depending who you ask, it makes sense that I’d eventually pair these two famously delicio...

That Zucchini Spaghetti Stanley Tucci Loves (Spaghetti alla Nerano) – As Good as Advertised FRESSSHGT

SI get a fair number of video ideas watching food travel television shows, and during these productions, it’s not uncommon for the host to h...

Malaysian Flatbread (Roti Canai) with Red Lentil Curry Dip - Beginners Luck? FRESSSHGT

Sometimes the “food wishes” I get take years, or even a decade, before they make an appearance on the channel. Other times, as was the case ...

Savory Summer Cheesecake – Not Sweet, But Still a Treat FRESSSHGT

I’ve made savory ricotta pies before, which some people call savory cheesecakes, and they’re not wrong, but this time I wanted to make an ac...