I haven’t posted a roasted pork tenderloin recipe for a while, but with “fancy” roasted meat season almost upon us, I thought the timing was...
Home » Archive for Oktober 2021
Crispy (No Fry) Potato Pancake Poppers – Not Tot But Still Hot FRESSSHGT
I think I’ve given up on trying to make amazing potato tots at home. I’ve tried a few different methods, and with a lot of effort and mess y...
Selasa, 19 Oktober 2021
Dessert
Chocolate “I Scream” Cookie Sandwiches – Let’s Face It FRESSSHGT
While I was working on the classic ice cream sandwich I posted this summer, I remember think how much easier it would’ve been to simply use ...
Jack-o’-Lantern Stuffed Peppers – The Stuffing Isn’t Supposed to be the Scary Part FRESSSHGT
This Jack-o’-lantern stuffed pepper will look just as cool no matter how great your filling is, but while the kids might be impressed enough...
Chicken Marsala Milanese – Sometimes More is More FRESSSHGT
I’ve wanted to do an updated video on chicken Marsala for quite a while now, which is one of my favorite dishes of all time, but whenever I’...
Old Fashioned Pumpkin Butter – A Pumpkin Pie Substitute for the Rest of the Year FRESSSHGT
I’m not the biggest dessert person, and rarely crave specific sweet treats, but I always look forward to my annual slice of pumpkin pie. It’...
Oktober 15, 2021
Chicken
Chicken Pan Pie – So Not Pot FRESSSHGT
Making chicken pot pie in a pan doesn’t sound all that revolutionary, and it’s not, since that’s where many people make it anyway, but since...
Oktober 15, 2021
Dessert
Honeycrisp Apple Tart for One – Very A-Peeling FRESSSHGT
There are many things I love about this adorable apple tartlet, but my favorite thing doesn’t have anything to do with the taste, texture, o...
Jumat, 01 Oktober 2021
Breads
World Famous Bavarian Pretzels – These are Great, and that’s No Lye FRESSSHGT
If you’ve researching making “real” Bavarian pretzels online, the one thing that every single article and blog post has in common is that yo...
Manhattan Clam Chowder – Not Like Mom Used to Heat Up FRESSSHGT
Canned soup was one of my childhood staples, and it was often served for lunch, dinner, or sometimes both. It was usually something brothy, ...
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