I haven’t posted a roasted pork tenderloin recipe for a while, but with “fancy” roasted meat season almost upon us, I thought the timing was...
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Crispy (No Fry) Potato Pancake Poppers – Not Tot But Still Hot FRESSSHGT
I think I’ve given up on trying to make amazing potato tots at home. I’ve tried a few different methods, and with a lot of effort and mess y...
Selasa, 19 Oktober 2021
Dessert
Chocolate “I Scream” Cookie Sandwiches – Let’s Face It FRESSSHGT
While I was working on the classic ice cream sandwich I posted this summer, I remember think how much easier it would’ve been to simply use ...
Jack-o’-Lantern Stuffed Peppers – The Stuffing Isn’t Supposed to be the Scary Part FRESSSHGT
This Jack-o’-lantern stuffed pepper will look just as cool no matter how great your filling is, but while the kids might be impressed enough...
Chicken Marsala Milanese – Sometimes More is More FRESSSHGT
I’ve wanted to do an updated video on chicken Marsala for quite a while now, which is one of my favorite dishes of all time, but whenever I’...
Old Fashioned Pumpkin Butter – A Pumpkin Pie Substitute for the Rest of the Year FRESSSHGT
I’m not the biggest dessert person, and rarely crave specific sweet treats, but I always look forward to my annual slice of pumpkin pie. It’...
Oktober 15, 2021
Chicken
Chicken Pan Pie – So Not Pot FRESSSHGT
Making chicken pot pie in a pan doesn’t sound all that revolutionary, and it’s not, since that’s where many people make it anyway, but since...
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